We invite you to explore the exciting flavours of delicious Indian food at Indian Grill Ballarat. We offer an extensive menu prepared by award-winning chefs our dishes are created using only the freshest and most authentic ingredients.
Our wide variety of succulent meats, fresh fish, fresh vegetables, and savoury naan(bread) prepared to order in our traditional wood burning tandoor oven. The restaurant is elegant, yet comfortable perfect for a romantic night out, a business lunch or a meal out with the family. We guarantee your visit to Indian Grill Ballarat will be an exclusive dining experience.
There is no sincerer love than the love of food!
Choice of veg/chicken/lamb cooked with basmati rice and flavoured with selected hearbs.
Succulent pieces of chicken thigh fillet, marinated in spiced yoghurt and grilled in tandoor.
Pastry filled with spicy potato and peas, deep fried.
Batter fried cottage cheese tossed with capsicum in chilli sauce.
Diced lean lamb cooked in rich onion gravy and selected herbs.
Hollow wheat balls stuffed with mashed potato and chickpeas served with tangy water
Tuesday & Wednesday – 4 pm – 9 pm
Thursday to Sunday – 12.00 pm – 2.30 pm & 4 pm – 9 pm
Monday - Closed
602 Eureka Street, Ballarat East, VIC 3350
Email: info@indiangrillballarat.com.au
Phone : (03) 4343 2860